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TEMPTING RECIPES UNDER ONE UMBRELLA

french biscuit green chikipea barfi with baked gujiya granola and saffron glazed thandai moouse sweet strawberry sauce
      FAB NATURAL SAFFRON EXTRACT,APYURA PREMIUM SPREAD FRENCH BISCUIT
      Chef Gupta
Sunita Bhatia
Pizza kachori
      FAB NATURAL CHILLI EXTRACT
      Chef Gupta
Neelam Garg
paan blancmange
      FAB OIL SOLUBLE PAAN
      Chef Gupta
Yashsvi Paliwal
painacotta with mootichoor
      FAB OIL SOLUBLE VANILLA
      Chef Gupta
Laxmi Verma
Passion fruit tart with Chikoo Halwa and Gulkand Rabri
      FAB OIL SOLUBLE ALMOND,FAB OIL SOLUBLE GULKAND
      Chef Gupta
Dipika Mistry
Gulab jamun Boondi Pizza
      FAB NATURAL CARDAMOM EXTRACT
      Chef Gupta
Sakina D
veggie pizza
      FAB PREMIUM OIL SOLUBLE RED CHILLI
      Chef Gupta
Rinky Sadhnani
Masala Biscotti
      FAB PREMIUM OIL SOLUBLE MASALA BREAD
      Chef Gupta
Madhavi Modha
banarsi pan icecream
      APYURA PREMIUM SPREAD BANARASI PAAN ( VEGAN )
      Chef Gupta
Shailee Neema
panacotta Sewaiyan
      APYURA PREMIUM SPREAD KESAR MASTANI ( VEGAN)
      Chef Gupta
Drpriyanka Gupta
CHEESY PIZZA MINT KATORI CHAAT
      FAB OIL SOLUBLE MINT
      Chef Gupta
DrKeerti Bhargava
Shahi Moong Dal Tukda canapes
      APYURA PREMIUM SPREAD ELAICHI TOFFEE ( VEGAN)
      Chef Gupta
Mukta Jain
Rajasthani Tart
      FAB OIL SOLUBLE CARDAMOM,FAB OIL SOLUBLE ROSE
      Chef Gupta
Neelam Garg
Thandai Cake recipe
      FAB OIL SOLUBLE STRAWBERRY
      Chef Gupta
Monali Prratik Patel
Srikhand flower Pastèis De Nata
      FAB PREMIUM OIL SOLUBLE ALPHONSO MANGO
      Chef Gupta
Shrabanti Banik

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